Endive with tomato
Endive with tomato
Endives with goat cheese and cherry tomatoes.
Time
10
Minutes
Difficulty
3
Easy
Calories
150
Calories
Portions
2
Portions
INGREDIENTS
A big endive.
Goat cheese.
Cherry tomatoes.
Oregan.
Salt.
PREPARATION
Step 1
Wash and separate endive leaves; place them on a plate.
Step 2
Chop the cheese, cut the tomatoes and place it on the endive leaves.
Step 3
We take salt and oregan.